Natural orange juice is a wonderful drink. It has a rich citrus flavor, rich in vitamins, and perfectly refreshes in the heat. There are many varieties of this drink on the market, but their quality is often in doubt. Happy owners of juicers can pamper themselves with fresh juice at least every day, but what about those who have not acquired modern technology? Can you do without it? So, let's talk about how to juice an orange without a juicer. Incidentally, this is not such a difficult business.

Cooking orange juice with our own hands

Ripe oranges are so juicy that sometimes it is enough to cut the fruit in two and press hard to get juice. From two halves, you will get almost a whole glass of fragrant orangeade. To make the process go faster, keep the fruit in boiling water (3 minutes) or in the microwave (1 minute) in advance.

Press

Many more people know how to squeeze juice from an orange without a juicer, using a special device - a citrus press. It is a cone-shaped plastic funnel that simply screws into the half of the fruit and makes it easier to squeeze out the juice. Such a thing is sold in hardware stores and costs very little. And the result obtained is in no way inferior to that given by expensive electronics.

Straining through cheesecloth

Continuing the topic of how to squeeze juice from an orange without a juicer, one cannot fail to mention the most effective, but rather laborious method. We clean the fruit from the peel and films, put the slices in a colander, lined with several layers of gauze. Using a pestle, squeeze the juice into a container. Wrap the rest of the pulp in cheesecloth and squeeze thoroughly.

Brute force

Don't know how to juice an orange without a juicer, and don't have any citrus press at hand? No problem! Arm yourself with a kitchen board and a knife. Roll a whole orange on the board, pressing it firmly against its surface. When it's soft, poke a hole with a knife and simply squeeze the juice into a glass. One of the options for this method suggests simply kneading the orange thoroughly with your hands so that the juice comes out of the slices.

Variety of flavors

Well, we figured out how to squeeze juice from an orange without a juicer. You can start practicing. And all these methods are also good for other citrus fruits: grapefruits, lemons, tangerines, limes, sweets, pomelo. Experiment with different flavors by alternating and combining.

Many of us have preferred natural and healthy drinks. These include freshly squeezed juice. A juicer will become an assistant in its preparation. But, it is not enough just to acquire a device. You should also figure out how to squeeze juice in a juicer. Let's look at some examples.

How to squeeze juice from an orange in a juicer?

It can be done in two ways:

1. Classic orange juice. It is obtained using devices operating on the principle of a crusher or press. The second option is interesting in that the device does not need electricity to operate, the process is easy. Plus, such a juicer washes quickly. The first option looks like a cone, which is used to squeeze out juice. To get it, you need to cut the orange in two. Then attach one of them with the pulp to the cone and turn it several times. The result is a thick fresh juice with pulp.

2. Juice with bitterness. It is known that all the beneficial substances of citrus fruits are contained in the subcutaneous layer. This is the white skin we are trying to clean. If you want to get a large dose of vitamins, then take a multi-purpose juicer. It contains an orange peeled beforehand. The juice is squeezed out very quickly, as the technique works automatically. True, washing is much longer than a mechanical assistant.

Decide which method works best for you. The first option is ideal for lovers of pulp juice. The second is suitable for those who do not like sweet juices. At the same time, they like that the drink tastes bitter.

How to squeeze apple juice in a juicer?

Apple fresh is one of the most beloved. It is the main ingredient in many combination drinks. That only is carrot and apple juice. How to do it correctly? First of all, you should decide for what purpose you are preparing it.

If you need juice for the day, use a centrifugal juicer. She does a great job with hard fruits. First you need to wash the apples and get the core out of them. It is better to pour the resulting drink into a glass dish, you can take an enamel container. To keep it from darkening, add a little lemon juice to it. You can make a delicious puree from the cake or add it to pancakes.

If you plan to process apples from the garden, then get a Soviet juicer. She will help prepare a delicious drink for the winter. Usually 10 kg of fruit makes 4 liters of juice. Apples can be placed whole in such a juicer. All waste will come out in the form of cake. By the way, don't throw it away. It is a great compost for your garden.

How to juice a pomegranate in a juicer?

This is not to say that such a drink is very popular. But, this is the first remedy for those who wish to increase hemoglobin. You can squeeze it in the following ways:

1.Using a citrus juicer. The process is carried out in the same way as in the manufacture of orange juice. You need to take half of the pomegranate and attach it to the cone. Then rotate it until the skin remains in your hands. The disadvantage of this method is that the juice is obtained with bitterness. They give it partitions, which are between the pomegranate seeds. If you add honey or sugar to the juice, then the bitter taste will go away.

2. Using a universal juicer. You need a model that processes berries. To squeeze out the juice, you need to wash the pomegranate and peel it. To do this, make shallow cuts in the peel. Then you need to open the pomegranate and clean it from the partitions. Place the resulting grains in the fruit compartment and turn on the appliance. Pomegranate juice is not stored for long, so one fruit is enough for a serving of the drink.

Self-squeezed juices are much healthier than store drinks. The only thing is not to abuse them. Also, we do not recommend practicing the consumption of juice on an empty stomach. Especially, it is harmful for people with gastrointestinal problems. If you want to get the maximum benefit, then a glass of fresh juice a day is enough.

Orange juice Is an excellent tonic drink, a source of vitamin "C". It will make waking up as easy as caffeinated coffee. The only drawback of freshly squeezed juice is that without preservatives, it will start to deteriorate within 10 minutes. It is impossible to harvest it in the evening, otherwise you will have to add sugar to it, which must be dissolved when heated. Heat treatment reduces the amount nutrients.

How to squeeze orange juice with your own hands: a step by step recipe

To prepare a glass of morning drink, you will need 2-3 oranges, a little cold boiling water. Two juicy oranges make about 150 ml of healthy juice. To keep the nectar cold, it is better to put the oranges in the refrigerator in the evening. The main rule healthy eating- this is the absence of sugar, citric acid and other preservatives in its composition.

Attention! Juicers with metal parts are not used to squeeze citrus fruits. When the metal comes into contact with the acid contained in oranges, grapefruit, lemon, the metal is oxidized. This reaction harms the metal parts, gives an unpleasant aftertaste to the dish, and makes it hazardous to health.

How to juice citrus fruits without a juicer (video)

How to juice three or four oranges

To prepare a glass of nectar from juicy sweet-sour oranges for two, you will need:

• No more than 5 minutes of time;
• Cutting board;
• Juicer with plastic corrugated tip;
• Three to four oranges;
• 1/2 cup chilled boiling water

Preparation:

1. The cleanliness of the fruit must be taken care of before placing it in the refrigerator. You need to wash oranges hot water to remove everything from the peel protective compounds, no less beneficial to health than gasoline. They are applied to all fruits and vegetables during long-term storage.
2. Boiling water is also prepared in the evening. It must be placed in a decanter for natural cooling when room temperature.
3. In the morning, it remains only to get the oranges, divide each of them in half, perpendicular to the location of the slices.
4. The citrus halves are alternately strung on the cap. They need to be turned on this cap for the juice to start flowing into the bowl. This will leave large pieces on the plastic wire rack.
5. If the oranges are very sour, then the proportion of water and natural juice can be changed by diluting one to one.

Juice is considered to be a drink in which the water content is not more than 50%. The optimal combination of 70% natural concentrate and 30% water.

Orange juice: how to make 9 liters at home

Considering that oranges can cause diathesis, combined nectars are more suitable for children, where the concentrate content is from 30% to 50%. If the diet involves a pure orange drink, then the content of concentrated juice should be less than 30%. For several groups kindergarten you can make a drink from four oranges.

Four oranges - 45 glasses of juice

Nine liters of a flavorful orange drink will be obtained from four fruits, while only one incomplete glass of 100% natural juice can be squeezed out of three fruits at home. For baby food peeled fruits are more suitable. If the drink is intended for adults, then unpeeled oranges can be used. The peculiarity of the preparation of this drink is that the fruits must first be frozen. In this case, you cannot do without a blender, the knife of which is metal. Stainless steel is practically not susceptible to acid damage from citrus fruits, so contact of the product with metal will not affect the taste.

When choosing utensils for cooking, aluminum items should be avoided. Given the large volume of the drink, it is better to take an enamel bucket, and a wooden spatula for stirring.

To prepare nine liters of orange drink, this dish cannot be called juice, you will need:

• 4 oranges;
• 1 lemon;
• 1 kg of granulated sugar;
• 9 liters of filtered water.

It will take several hours to prepare the drink.

Can you juice frozen oranges?

The only difference is that in the first version, chilled fruits are offered to wipe in a blender, and in the second, raw materials are prepared from frozen ones.

1. The fruit must be washed, dried and chopped.
2. Pieces of orange and lemon, with or without peel (optional), are sent to a blender.
3. The resulting fruit mass is transferred into a capacious enamel bowl, filled with 3 liters of water. It should be infused for 2-3 hours. If the fruit is crushed together with the zest, then it is undesirable to withstand a longer period, the drink will turn out to be bitter.
4. This is followed by several stages of filtering. First, through a colander, then through a sieve, finally it must be filtered through several layers of gauze.
5. 6 liters of water is poured into a bucket, it is brought to a boil. It is necessary to make sugar syrup from it.
6. The whole kilogram of sand is added to the water with constant stirring. It should be stirred until it is completely dissolved.
7. The strained juice is added to the sugar syrup, everything is mixed, heated to 90-95 °.
8. Next, the drink should be covered with a lid and left to cool. If part of it is intended for storage, then it should be poured into sterilized jars while still hot and rolled up with metal lids.

Advice! To rid the peel of oranges from bitterness, they must be doused with boiling water, wiped dry and sent to freezer.

How to provide your kids with orange juice for a long time without taking up a lot of storage space

Syrups and concentrates occupy the least during storage. When cold pressed, preservatives are required - sugar and citric acid. If you squeeze with steam, then the amount of sand is used less, the natural acidity of the orange will be preserved. In view of this, the need for citric acid is reduced.

For baby food, it is better not to use this preservative at all, replacing it with a small amount of lemon juice. So the taste will be more pleasant, and safer for tender children's stomachs.

Orange juice from a juicer

The number of processed fruits is not limited.

1. Washed, cut into 2-4 parts, oranges are placed in the upper compartment of the pressure cooker before setting it on gas. The compartment is closed.
2. Water is poured into the lower compartment, up to a certain ordinar. The upper part of the juicer is installed on it. A clamp is installed on the faucet so that the steam does not escape.
3. Oranges are pressed relatively quickly. Its appearance will be noticeable by the filling of the transparent faucet tube. As soon as the liquid begins to fill the tube, the clamp must be removed and a container must be substituted to collect it.
4. The water in the bottom of the pressure cooker needs to be refilled periodically. It is better to do it together - one lifts upper part, the other pours water. After this, spinning will be temporarily interrupted until the steam becomes intense again. At this time, you can remove waste materials from the top of the juicer and fill the bowl with fresh fruit.
5. Whether or not to add sugar can be determined by tasting the drink.

The squeezed juice must be heated to 70-80 ° C and poured into sterilized glass jars. The worst enemy of all canned food is air, so it is better to roll up cans with metal lids. If you pour the juice into bottles, then they can be stuffed with a tightly rolled newspaper, as our grandmothers did. V cool place it will not ferment.

Orange juice with pulp

Someone likes liquid orange juice, others cannot imagine it without pulp. It preserves the taste of orange more, but you can squeeze it out only with the help of a juicer.

For juice with pulp, special oranges are needed, they differ from the usual ones:

• loose structure of the lobule,
• have a thick, bright orange skin,
• they are sweeter
• when spinning, they give less waste.

If you squeeze through an electric juicer, where the product will come into contact only with plastic parts, then you do not need to boil it. Heated it twice to a temperature of 70 ° C, it can be rolled up in sterilized jars. It will keep in the refrigerator for a long time. This concentrate can be used to make delicious drinks, make jellies and other desserts.

Orange juice for the holiday

Warm drinks are pleasant to drink in cold weather, but orange juice tastes better when chilled. Wanting to strengthen medicinal properties citrus fruits, replace cranberry juice with this bright aromatic drink, spices were added to the drink - cinnamon, star anise, cloves, allspice. This bouquet perfectly copes with ailments caused by hypothermia. The main advantage of winter orange juice is that it is pleasant to drink warm.

• 1 liter of juice;
• 0.5 liters of water;
• 1 cup granulated sugar;
• 2 star anise flowers;
• 1 clove;
• Several vanilla seeds;
• 2 allspice peas;
• 1/3 teaspoon ground cinnamon
• A tablespoon of lemon juice.

Preparation:

1. In addition to star anise, all spices are ground, sent to a saucepan with water and sugar. In order for the water to be saturated with aromas, it is necessary to let the syrup simmer for 2-3 minutes.
2. The spices must be drained; for this you can use a fine sieve.
3. Flavored water combines with orange juice. The drink can be served on the table or, by bringing it to a boil, poured into containers prepared for conservation.

Considering the pleasant jelly of oranges, they can be combined with peach, pineapple, mango and other fruit juices that require the addition of citric acid. At home, instead of concentrated citric acid, it is more useful for the digestive tract and tooth enamel, to change it to natural lemon.

Orange compote drink (video)

No holiday is complete without orange juice. This drink helps to fight ailments, saturating the body with vitamin "C". It warms in winter and tones up in summer. Tinctures of orange peel with alcohol and water help in the treatment of many diseases, thanks to high content in peel essential oils... Starting the morning with a glass of sunny drink will give you a great boost of vitality.

Food and drink

How to juice an orange without a juicer? Preparing a healthy drink at home

10 May 2016

Natural orange juice is a wonderful drink. It has a rich citrus flavor, rich in vitamins, and perfectly refreshes in the heat. There are many varieties of this drink on the market, but their quality is often in doubt. Happy owners of juicers can pamper themselves with fresh juice at least every day, but what about those who have not acquired modern technology? Can you do without it? So, let's talk about how to juice an orange without a juicer. Incidentally, this is not such a difficult business.

Cooking orange juice with our own hands

Ripe oranges are so juicy that sometimes it is enough to cut the fruit in two and press hard to get juice. From two halves, you will get almost a whole glass of fragrant orangeade. To make the process go faster, keep the fruit in boiling water (3 minutes) or in the microwave (1 minute) in advance.

Press

Many more people know how to squeeze juice from an orange without a juicer, using a special device - a citrus press. It is a cone-shaped plastic funnel that simply screws into the half of the fruit and makes it easier to squeeze out the juice. Such a thing is sold in hardware stores and costs very little. And the result obtained is in no way inferior to that given by expensive electronics.

Related Videos

Straining through cheesecloth

Continuing the topic of how to squeeze juice from an orange without a juicer, one cannot fail to mention the most effective, but rather laborious method. We clean the fruit from the peel and films, put the slices in a colander, lined with several layers of gauze. Using a pestle, squeeze the juice into a container. Wrap the rest of the pulp in cheesecloth and squeeze thoroughly.

Brute force

Don't know how to juice an orange without a juicer, and don't have any citrus press at hand? No problem! Arm yourself with a kitchen board and a knife. Roll a whole orange on the board, pressing it firmly against its surface. When it's soft, poke a hole with a knife and simply squeeze the juice into a glass. One of the options for this method suggests simply kneading the orange thoroughly with your hands so that the juice comes out of the slices.

Variety of flavors

Well, we figured out how to squeeze juice from an orange without a juicer. You can start practicing. And all these methods are also good for other citrus fruits: grapefruits, lemons, tangerines, limes, sweets, pomelo. Experiment with different flavors by alternating and combining.

Source: fb.ru

Actual

Miscellaneous
Miscellaneous
Miscellaneous

Rinse the fruit thoroughly and, without removing the peel, divide it into halves along a transverse line. Remove seeds if necessary. Place each piece of orange on the rotating mechanism electrical device pulp down, skinned top. Pressing down on the fruit, squeeze out the juice. Follow the example described if the farm has a simple manual citrus juicer - but you will have to put in more effort.

Before preparing orange juice in a multi-purpose juicer, rinse the citrus, peel the skin with a sharpened knife and cut the fruit into slices. Remove the seeds and put the orange slices into the appliance. Switch on the mechanism. If the functionality of the juicer has an adjustment for the amount of pulp, take care of the necessary settings in advance. Don't forget a container to collect the liquid.

Do not drink orange juice along with medications: it can reduce their healing effect and even cause serious harm to the body. Citrus fresh is prohibited for people with gastrointestinal diseases, allergy sufferers and diabetics.

How to make juice without a juicer

The washed, peeled and chopped raw materials can be scrolled in a food processor () until you get a puree mass. Add the required amount of cold filtered water to the pulp, sweeten the resulting mass to your taste and scroll again until it is liquid. After the drink is infused (within three to five minutes), it can be served.

Finally, in the absence special devices you can try the orange juice by hand. To do this, blanch the fruit in boiling water for 2-3 minutes, then cut it in half. Squeeze out the juice by squeezing the orange on both sides. Usually from one ripe fruit, you can get 90-100 g of fresh juice. If desired, filter the finished orange juice or add the pulp from the fruit to it, collecting it with a spoon. Chill the drink before drinking.

High content ascorbic acid and the saccharides in orange juice helps in recovery from illness or extreme fatigue, and also supports weak blood vessels, eyesight, kidneys and liver.

Original orange drink

Fresh can be used to make a wonderful refreshing drink. For two large fruits, you will need 2 teaspoons of citric acid, 0.5 kg of granulated sugar and bottled water (4 liters). Blanch the washed raw materials in boiling water for a minute, then dry completely and hold overnight in the freezer.

Keep frozen fruits at room temperature for 15 minutes, then quickly defrost in the microwave. Peel the oranges, chop and mince (scroll). Pour the fruit gruel cold water and leave the drink for half an hour. Then strain the juice, add sugar and citric acid... After 2 hours, the orange drink is ready.

Related article

Which juicer is the best?

Sources:

• making juice from oranges

Freshly squeezed orange juice is a very tasty and healthy drink, especially if it is prepared at home. Moreover, for this you do not need a lot of time and effort.

You will need

• • Oranges;
• Water;
• Granulated sugar;
• Juicer.

Instructions

Wash the oranges thoroughly and cut them in two.

Bon Appetit!

Sources:

• how to make orange juice

Orange juice is one of the most popular vitamin drinks. It will not only help quench your thirst on a hot day, but it will also be a great aperitif before dinner.

When talking about orange juice, they mean one of its two varieties - juice or freshly squeezed. It is easy to guess that natural juice has undeniable advantages: it contains no dyes and preservatives, and also contains a huge amount of vitamin C and other useful substances.

Orange Juice Recipe

To make orange juice at home, you only need one main ingredient - fresh oranges. Wash them thoroughly and peel them. To calculate the required amount of fruit, adhere to the following proportions: from 1 orange, you can squeeze up to 100 ml. liquids. Prepare the required amount of oranges, divide them into slices and use a juicer to squeeze out the juice. Pour natural freshly made juice into tall glasses and serve.

If you have a special juicer for citrus juice cooking is even easier. Wash the orange and cut it in half. Press half of the fruit onto the special rotating element of the juicer. Pour the juice into glasses. A healthy drink is ready.

In the absence of special machines for juicing, squeeze the oranges by cutting them in half.

In order to get a larger amount of juice, just before cutting the fruit, hold it for 1-1.5 minutes in the microwave.

Orange drink recipe

Try making a drink for your household. To do this, prepare:
- 2 oranges;
- 500 g of granulated sugar;
- 4 liters of water;
- citric acid.

Wash oranges thoroughly and scald with boiling water. Place in the freezer for a few hours. This will help the flavor of the drink richer. Boil water or filter.

Cool the oranges slightly and place in the microwave. Then divide into slices and scroll through a meat grinder. You can use a blender for these purposes. Add 1 liter of chilled water and let sit for 30-40 minutes. Strain the drink through a fine sieve or cheesecloth. Add remaining water, sugar and citric acid to taste. Mix everything well and serve after 2 hours.

Serve the orange drink in tall glasses with a straw.

Bon Appetit!

Orange cocktail with beets

It has a very unusual taste, prepared according to the proposed recipe. You will need:
- 3 oranges;
- 1 small;
- yogurt.

Boil the beets until tender and peel them. Wash the oranges, peel and squeeze the pulp. In a blender, mix the juice, beetroot pieces and 2-3 tablespoons of natural yogurt. The drink is ready to drink.

Related article

You will find vitamins, microelements, organic acids and many other useful and nutrients necessary for the body in freshly squeezed orange juice. This healthy and incredibly tasty fresh juice is low in calories, therefore it is very appreciated by those who are losing weight and are committed to a healthy diet.

You will need

• Oranges, knife, electric or hand juicer, blender or food processor.

Instructions

Making orange juice in a conventional juicer
Orange juice is easy to prepare in. It requires only one ingredient - fresh oranges. First of all, you need to thoroughly rinse each fruit. Take a well-sharpened knife and peel the citrus, then chop the fruit and remove the seeds. Put the orange slices in a regular juicer and, after selecting the necessary settings, turn it on.